Established in 1940, Ravintola Oiva is a cherished spot in Kallio, Helsinki, known for its classic Finnish cuisine. Despite its age, Ravintola Oiva menu brings a modern twist to traditional dining, honoring the rich restaurant culture of old Helsinki.
At Ravintola Oiva, patrons can indulge in delicious, home-cooked lunches (Lounas) and explore a relaxed à la carte menu for dinner, featuring an array of enticing dishes. On weekends, guests can delight in a brunch spread filled with tempting treats.
Complementing the food offerings, Ravintola Oiva menu boasts a curated selection of high-quality beers and wines, ensuring a delightful dining experience for all. Explore the Ravintola Oiva menu and discover a variety of culinary delights.
With its spacious interior, Ravintola Oiva can comfortably accommodate up to 151 guests, making it an ideal venue for hosting larger celebrations and events.
Whether you’re looking for a cozy lunch spot or a venue for a special occasion, Ravintola Oiva invites you to savor the flavors of Finnish cuisine amidst a warm and welcoming atmosphere.
Hot Selling Items Of Ravintola Oiva Menu
1. Chicken Saltimbocca
- Chicken breast fillet wrapped in air-dried ham, sage, dark red wine sauce and pesto with pan fried potatoes
2. Minute Steak
- Beef fillet minute steak, house seasoning butter and chips
3. Salmon Soup
- Creamy salmon soup and toasted archipelago bread and butter
Snacks & Starters & Soup & Salads
| Item | Description | Price |
|---|---|---|
| GREEN SALAD | Salad of selected seasonal salads (G, D, V) | €6.50 |
| FRIED BROCCOLI & DIP | – | €7.50 |
| SOUR PICKLES | Honey and sour cream (G, L) | €9.00 |
| CHIPS & DIP | – | €6.00 |
| SWEET POTATO FRIES & DIP | – | €6.50 |
| GARLIC BUTTER ESCARGOT | Snails gratin with Parmesan cheese and garlic butter (G, L) and baguette (L, available in G) | €13.50 |
| GENTLE SMOKY ROOT CELERY SOUP | Velvety soft root celery soup and butter-fried archipelago bread (G, L) | €12.50 |
| CHEESE AND CUTS FOR TWO | Air-dried ham, salami and cheeses, marinated olives, marinated cherry tomatoes, crackers (L, available G) | €22.00 |
Classic Sandwiches & Burgers
| Item | Description | Price |
|---|---|---|
| CROQUE OIVA | Oiva’s classic bread! Grilled country ham, emmental cheese, bechamel sauce and fried egg, with side salad (L) | €17.50 |
| HUNTER’S SANDWICH | Toasted bread, fried beef tenderloin and mushroom sauce with side salad (L) | €22.50 |
| SALMON CHAPPEL | Toasted bread, grilled salmon, fried egg, capers mayonnaise with side salad (L, also available G) | €21.50 |
| MUSHROOM BREAD AU GRATIN | Toasted bread, grilled vegetables and mushroom sauce gratin with cheese, side salad (L) | €17.50 |
| OIVA’S BURGER | Grilled burger steak, chili mayo, Jukola cheddar cheese, iceberg lettuce, tomato, pickles and pickled red onion. Chips and tomato sauce (L, also available G) | €21.50 |
| VEGAN BURGER | Fried oat-steak, vegan cheese, garlic mayonnaise, iceberg lettuce, tomato and marinated red onion and devil’s jam. Chips & tomato sauce (V, gluten-free oats, also available in a gluten-free bun) | €21.50 |
Main Courses
| Item | Description | Price |
|---|---|---|
| CHICKEN SALTIMBOCCA | Chicken breast fillet wrapped in air-dried ham, sage, dark red wine sauce and pesto with pan fried potatoes (G, L) | €27.50 |
| WIENER SCHNITZEL | Breaded pork cutlet, lemon, anchovies, capers with mashed potatoes (L) | €26.50 |
| STEAK BÉARNAISE | Beef tenderloin steak (180 g), béarnaise sauce with chips (G, L) | €31.50 |
| MINUTE STEAK | Beef fillet minute steak, house seasoning butter and chips (G, L) | €29.50 |
| PIKE PERCH à la MANNERHEIM | Pan fried pike perch fillet, horseradish butter and mushroom sauce with mashed potatoes (L) | €30.50 |
| SALMON SOUP | Creamy salmon soup (G, L) and toasted archipelago bread and butter (G, L) | €20.00 |
| STUFFED PORTOBELLO | Portobello mushroom stuffed with kale-chickpea hummus, roasted almonds, rocket oil with garlic mayonnaise and french fries (G, D, V) | €24.50 |
Desserts & Coffee
| Item | Description | Price |
|---|---|---|
| CHOCOLATE & RASPBERRY | Chocolate terrine, raspberry jam, and vanilla ice cream (L) | €10.00 |
| RHUBARB SORBET | Rhubarb sorbet, berry jam, and almond praline (G, M, V) | €8.00 |
| ICE CREAM WITH BERRY JAM | Vanilla ice cream (G, L) Vegan vanilla ice cream (G, D, V) Extra scoop – €3.50 |
€6.50 |
| ESPRESSO | €3.20 | |
| CAPPUCCINO | €4.20 | |
| AMERICANO | €3.80 | |
| BREWED TEA | €3.50 | |
| COCOA | €4.50 |
BUFFET LUNCH
Our buffet table offers a daily soup, three hot meal options, a variety of salads, and bread.
For dessert, we serve coffee/tea along with a small sweet treat.
Soup of the Day – €12.70
Soup & Salad Lunch – €11.40
Lunch for Seniors 65+ (recommended between 13–14:30) – €11.40
| Date | Main Course |
|---|---|
| Mon 26.6. |
|
| Tues 27.6. |
|
| Wed 28.6. |
|
| Thurs 29.6. |
|
| Pe 30.6. |
|
Our fresh meat is sourced from the following countries:
- Beef: Finland, Germany
- Pork: Finland
- Chicken: Finland
We reserve the right to change the menu.
G – gluten-free
L – lactose-free
LL – low lactose
D – dairy-free
VEG – vegan
For more information about allergens and the origin of our food, please consult our staff.
Ravintola Oiva Weekend Brunch
Ravintola Oiva’s weekend brunch is available as follows:
Saturday 10–3
Sunday 10-4
Brunch is available in the following time slots: 10:00, 10:30, 12:00, 12:30, 2:00 with an additional 2:30 on Sundays.
Table reservations can be made HERE. We accept reservations for groups of eight or more by e-mail [email protected] or by phone @ 010 219 2980. Same-day reservations must always be made by phone.
We can also cater for special dietary requirements. We ask you to inform us of such requirements in conjunction with your reservation or when paying at the till.
Menu:
Brunch Menu:
- Turkish yoghurt (G, L) / oat yoghurt (G, D, V)
- House granola (D, V) & mixed berries (G, D, V)
- Green smoothie (G, D, V) & fruits (G, D, V)
- Karelian pastries & eggbutter (L)
- Croissants (L)
- Oiva’s bread, rolls, rye bread & spreads
- Gluten-free bread available from the kitchen
- Charcuterie, cheeses, & vegetables
- Smoked salmon mousse (G, L)
- Green salad (G, D, V) & lingonberry vinaigrette
- Roasted carrot feta salad (G, L)
- Sour pickles (G, D, V) with honey and sour cream (G, L)
- Cauliflower coleslaw (G, D, V)
- Caesar salad (L)
- Chili marinated olives (G, M, V)
- Beetroot hummus (G, M, V)
- Meatballs (D)
- Sausages (G, M)
- Drumsticks (G, D)
- Bacon (G, D)
- Omelette (G, L)
- Herby roast potatoes (G, D, V)
- Vegan sausages (G, D, V)
- Oiva’s mustard (G, D, V) and garlic mayonnaise (G, D, V)
- American cheesecake (G, L) & Peach melba (G, D, V)
- Carrot Cake (L)
- Mocca brownies (L)
- Vegan desserts are available from the kitchen
- Mini waffles (L) and Agave syrup
- Profiteroles & biscuits/cookies
- Cheeses, Jams, & Biscuits
- Candy buffet
- Ice tea & Orange juice
- Coffee & Tea
Children:
- 4–8 years – €9
- 9–12 years – €15
- 1–3 years – €2.50 per year
We reserve the right to change the menu.
G – gluten-free
L – lactose-free
LL – low lactose
D – dairy-free
V – vegan
Additional information on allergens is available from our staff.
Bubblies & Champagnes
| Item | Description | Price |
|---|---|---|
| MURVIEDRO ARTS DE LUNA CAVA ORGANIC BRUT | Spain DO Cava, 80% Macabeo, 20% Chardonnay Dry, lively, crisp, citrusy, vegan. |
€7.70 / €48 |
| LOUIS PERDRIER ROSE EXELLENCE | France, Syrah, Grenache, Cinsault Dry, acidic, red currant, citrusy. |
€6.90 / €43 |
| FIORISSIMO PROSECCO EXTRA DRY | Italy Dry, acidic, mature citrus flavour with pear and notes of green apple, lightly herbal |
€7.40 / €46 |
| CHAMPAGNE CHANOINE RESERVE | France, 70% Pinot Noir, 15 % Pinot Meunier, 15% Chardonnay Dry, citrusy with ginger and cinnamon, balanced. |
€79 |
| CHAMPAGNE BONNET GRANDE RÉSERVE BRUT | France, 80% Pinot Noir, 20 % Chardonnay Dry, white flower, citrus, apple |
€89 |
WHITE WINES & ROSÉ
WHITE WINES:
| Wine | Description | Price |
|---|---|---|
| WILDCARD CHARDONNAY | Australia, South Eastern Australia, Chardonnay Dry, acidic, fruity with lime and citrus, passion fruit, melon. |
€6.30 / €8.40 / €39 |
| KLOSTERNEUBURG GRÜNER VELTLINER CLASSIC | Austria, Lower Austria, 100% Grüner Veltliner Dry, strongly acidic, lime, pear, white pepper. |
€9 / €12 / €56 |
| CORVERS-KAUTER R3 RIESLING | RHEINGAU REMASTERED ORGANIC Germany, dry, acidic, apple, tropical passion fruit, mineral. |
€7.60 / €10.10 / €47 |
| CORVERS KAUTER R3 REVOLUTION OFFDRY RIESLING | Germany, medium dry, acidic, peachy, citrusy, vigorous. | €7.90 / €10.50 / €49 |
| Vicarage Lane Sauvignon Blanc | New Zealand, Marlborough Dry, acidic, limey, blackberry leaf, passion fruit, green apple, mineral. |
€8 / €10.70 / €50 |
| CESARI PINOT GRIGIO | Italy, DOC delle Venezie, dry, vegan, medium acidic, fruity, pear and apple. | €7.10 / €9.40 / €44 |
| ROBERTO SAROTTO GAVI VIRGILIO | Italy, Piomonte, Cortese 100 %, dry with minerals, pear, pineapple, cinammon and apple, clementine, spicy. | €8 / €10.70 / €50 |
ROSÉ:
| Wine | Description | Price |
|---|---|---|
| VICARAGE LANE CANTERBURY | PINOT NOIR ROSÉ New Zealand, Marlborough Dry, strawberry, red currant, lush and gastronomic rosé. |
€6.30 / €8.40 / €39 |
| ARTHUR METZ PINOT NOIR ROSÉ | France, AC Alsace, dry, acidic, ripe cranberry flavour, cherry, forest berries, lightly floral. | €8.40 / €11.10 / €52 |
RED WINES
| Wine | Description | Price |
|---|---|---|
| DARLING RIVER SHIRAZ CABERNET SAUVIGNON | Australia, full-bodied berries, pepper, a hint of vanilla, medium tannin. | €6.30 / €8.40 / €39 |
| ROTHSCHILD ESCUDO ROJO CARMENERE RESERVA | Chile, medium bodied, medium tannin, cranberry, blackcurrant jam, paprika, mildly herbal. | €6.30 / €8.40 / €39 |
| PATRIARCHE PINOT NOIR | France, light, refined tannins, raspberry, blackcurrant. | €6.40 / €8.60 / €40 |
| PEPPERBOX SHIRAZ | Australia, highly full-bodied, mildly tannic, blackcurrant, cherry, pepper, juicy. | €7.70 / €10.30 / €48 |
| SAROTTO BARBERA D’ALBA | Italy, Piomonte, medium-bodied, medium tannic, raspberry, pansy, elegant, balanced, spicy, lasting aftertaste. | €7.70 / €10.30 / €48 |
| B.IO PRIMITIVO ORGANIC | Italy, (organic, vegan) medium-bodied, mildly tannic, blackberry, dark plum, mild raspberry, spicy. | €7.70 / €10.30 / €48 |
DESSERT WINES
| Wine | Description | Price |
|---|---|---|
| DR. PAULY-BERGWEILER NOBLE HOUSE BEERENAUSLESE | Germany, Riesling, Sugar 120 g/l Sweet, strongly acidic, fruity, honey melon, passion fruit. |
€11.10 (8cl) / €52 |
HOUSE WINES
| Wine Type | Price |
|---|---|
| SPARKLING | €5.20 / €26 |
| WHITE | €5.20 / €7 / €26 |
| RED | €5.20 / €7 / €26 |
FAQs Related to Ravintola Oiva
Ravintola Oiva specializes in classic Finnish dishes with a modern twist.
Yes, Ravintola Oiva provides delicious home-cooked lunches alongside their à la carte menu.
Absolutely! With a capacity of 151 guests, Ravintola Oiva is suitable for larger celebrations and events.
Ravintola Oiva offers a selection of high-quality beers and wines to complement your dining experience.
Ravintola Oiva Near Me
Helsinki
Porthaninkatu 5
00530 Helsinki
010 219 2980
[email protected]
OPENING HOURS
MON–TUES 10.30am – 10.00pm
Lunch 10.30am – 2.30pm
Kitchen open on Tuesday until 9pm
Last orders 9.30pm
WED-THURS 10am – 11pm
Lunch 10:30am – 2:30pm
Kitchen open 3pm – 9pm
Last orders 10:30pm
FRI 10.30am–02.00am
Lunch 10.30am – 14.30pm
Kitchen open 3pm – 10pm
Last orders 1:30am
Karaoke 7pm – 12am
SAT 10.00am – 02.00am
Brunch 10.00am – 15.00pm
Kitchen open until 10.00pm
Last orders 01.30
Karaoke 6.00pm – 12.00am
SUN 10:00am – 17:00pm
Brunch 10:00am – 16:00pm
